FORT WORTH, TEXAS

Eat, drink, & be merry in Sundance Square! Indulge in the Square’s wide variety of restaurants and shopping.

Enjoy all four season in the Fort Worth Botanic Garden. No matter the season there is always something spectacular to see, our most popular gardens are the Fuller, Rose, and Japanese. Guest also enjoy the Native Texas Boardwalk, Rock Springs, Four Season, and Back Yard Vegetable Garden. We recommend​ you bring comfortable shoes and bottled water.

The Kimbell Art Museum in Fort Worth, Texas, hosts an art collection as well as traveling art exhibitions, educational programs and an extensive research library. Its initial artwork came from the private collection of Kay and Velma Kimbell, who also provided funds for a new building to house it.

 Fireside Pies is a full-service restaurant that specializes in serving high-quality artisan pizzas made in hot wood-fired ovens. We are a neighborhood restaurant that takes pride in being an integral part of each community we serve with locations across the DFW metroplex.

With style and sizzle, Mi Cocina delivers Tex-Mex favorites in a chic and cozy atmosphere. Don't miss the opportunity to people watch on their patio and catch some views of Downtown!

Located in Sundance Square- the heart of downtown Fort Worth, Main Street Visitor Center is the perfect starting point for your trip. Pick up maps and brochures, talk to expert staff, and receive information about upcoming events.

Every day 11:30 a.m. and 4 p.m.

On East Exchange Avenue

The Old West comes to life before your eyes during the world's only twice-daily cattle drive presented by the Fort Worth Herd. Real Texas cowhands drive a herd of Texas longhorns down East Exchange Avenue in the Stockyards National Historic District every day at 11:30 a.m. and 4 p.m. (check our Facebook page for updates during inclement weather). Every detail of the cattle drive—from the saddles and chaps to the boots and hats – is authentic and historically true.

Fort Worth Zoo is home to more than 500 species of animals, and its wide array of indoor and outdoor exhibits includes World of Primates, Asian Falls, and Raptor Canyon. Texas Wild! is a hands-on exhibit that teaches about the state's various regions.

At The Capital Grille, it is their sole desire that everything, and we mean everything, that arrives at your table delights you. To that end, they use only the finest, freshest ingredients, masterfully prepared in recipes designed to engage all of your senses.

Whiskey and Rye offers a Southern twist on classic bar entrees from Grilled Angus Beef Burgers and Crispy Red Snapper Tacos to their signature Fajita Nachos and Rahr’s “Ugly Pug” Baby Back Short Ribs. Grab lunch or dinner daily at this great neighborhood bar, located in the Omni Fort Worth Hotel.

The first Catholic parish in Fort Worth was formed in 1876 when Bishop Claude Dubuis of Galveston assigned Father Thomas Loughrey to Fort Worth. Within three months of his arrival a modest frame church was built in the 1200 block of Throckmorton Street. Named in honor of St. Stanislaus Kostka, the Polish Jesuit saint, the first High Mass was celebrated October 29, 1876.

Joe T. Garcia’s Mexican Restaurant has been a Fort Worth staple since 1935. Founded by  Mr. and Mrs. Joe T. Garcia, the restaurant has been in the family ever since. Signs of a rich family history can be found throughout the restaurant and our famous patio.

Reata Restaurant nestled in downtown’s Sundance Square provides Cowtown with the best that Southwestern food has to offer. With a menu that contains everything from steaks to Creole and Southern dishes it’s sure to satisfy even the most discerning palate. The 4 story location rings in at nearly 20,000 square feet with a restaurant this size there is something for everyone. The rooftop bar and dining patio provide a great place to unwind after a long day at work or the perfect venue for a wedding reception, birthday party or even brunch. The restaurant also boasts six private dining rooms which are also ideal for private parties and meetings.

The Cheesecake Factory menu features more than 200 menu selections made in-house each day. Facing the north side of Bass Hall, The Cheesecake Factory is a great place to grab a bite to eat before a show!

At Del Frisco’s, the cornerstone of the menu is aged USDA Prime Beef. They serve only the best hand-cut steaks, chops and seafood. Del Frisco's offers guests an unforgettable experience in a stunning, energetic atmosphere perfect for all occasions.